Cooking Magic.

2 volumes (1-2) in red half cloth with gold lettering for this collection.
Chicago, Culinary Arts Institute [ca. 1955]. - Only the rare two bindings, without the books.
* "Fabulous foods step-by-step cooksbooks" for 24 booklets, bind metal mechanics for itself. * Ein Titel aus unserem Online-Katalog "Wirtschaft - Gastronomie, Hauswirtschaft, Kochbücher".

20,00 EUR
inkl. 7 % MwSt. zzgl. Versandkosten
In den Warenkorb
Bestellnummer: 133473


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